caramel corn

Name: caramel corn
Prep time: 30 min
Cook time: 55 min
Yield: 6
Ingredients: 7 quart(s) popped corn (set aside); 2 cup(s) brown sugar; 1/2 cup(s) corn syrup, light; 1 cup(s) butter; 1 teaspoon(s) salt; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) vanilla

(1 RATING)

52 Pinches

debbie goodspeed

excelsior springs, MO

Updated on Apr 22, 2012

very good

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prep time 30 Min

cook time 55 Min

method ---

yield 6 serving(s)

Ingredients

7 quarts popped corn (set aside)
2 cups brown sugar
1/2 cup corn syrup, light
1 cup butter
1 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon vanilla

How To Make caramel corn

Step 1

boil together the sugar, syrup, butter,salt

Step 2

take off heat and stir in soda, vanilla
Step 3

pour over popcorn, stir until well coated. bake 1 hr at 200F
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