Real Recipes From Real Home Cooks ®

caramel apple popcorn

a recipe by
Ginny A
Olmitz, KS

This recipe was adapted from a caramel corn recipe to add a bit of fall into our snacking. We hope you enjoy it as much as our family does.

prep time 30 Min
cook time 45 Min
method Bake

Ingredients For caramel apple popcorn

  • 1 1/2 c
  • 2 bag
    apple chips
  • 1 1/2 Tbsp
    instant apple cider ( 1 pouch) drink mix
  • 1 c
    light brown sugar
  • 1 c
    light corn syrup
  • 1/2 c
  • 1 tsp
  • 1 can
    sweetened condensed milk
  • 1 tsp
    apple pie spice

How To Make caramel apple popcorn

  • 1
    Preheat oven to 250. Spray or line two cookie sheets. Pop your popcorn with popcorn oil/butter and salt. Remove unpopped kernels. Add apple chips to popcorn.
  • 2
    In a medium sauce pan, combine brown sugar, cider mix, corn syrup, butter, apple pie spice and salt. Heat on medium until it starts to boil. Add sweetened condensed milk and cook for an additional 5 minutes, stirring continuously.
  • 3
    Remove caramel from heat and pour over popcorn apple mixture. Stir to evenly coat everything.
  • 4
    Pour onto prepared cookie sheets and bake for 45 minutes. Stir every 15 minutes for even cooking.
  • 5
    Remove from oven, break up large pieces and let cool. Store in air tight container.

Categories & Tags for Caramel Apple Popcorn: