Bettina's Popcorn Balls
By
mary mendoza
@marymen
1
From the collection of Peggy Meehan. Recieved from Grandma Rose Christmas 1975.
Rating:
★★★★★ 1 vote5
Serves:
about 12
Prep:
20 Min
Ingredients
-
8 cpopped popcorn
-
1/2 ckaro syrup
-
1/2 csugar
-
1/3 cwater
-
1 Tbspvinegar
-
1 Tbspmargarine
-
1 1/4 tspbaking soda
How to Make Bettina's Popcorn Balls
- Mix and cook without stirring the karo syrup,sugar,water,vinegar and margarine,until a hard ball is formed when a portion is dropped in to cold water. Add the soda and when well mixed pour over the popcorn.
- When mixture is cool enough to handle,shape into balls. Store wrapped in plastic wrap.
About Bettina's Popcorn Balls
Course/Dish: Popcorn
Dietary Needs: Vegetarian
