bettina's popcorn balls
(1 RATING)
From the collection of Peggy Meehan. Recieved from Grandma Rose Christmas 1975.
No Image
prep time
20 Min
cook time
method
---
yield
about 12
Ingredients
- 8 cups popped popcorn
- 1/2 cup karo syrup
- 1/2 cup sugar
- 1/3 cup water
- 1 tablespoon vinegar
- 1 tablespoon margarine
- 1 1/4 teaspoons baking soda
How To Make bettina's popcorn balls
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Step 1Mix and cook without stirring the karo syrup,sugar,water,vinegar and margarine,until a hard ball is formed when a portion is dropped in to cold water. Add the soda and when well mixed pour over the popcorn.
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Step 2When mixture is cool enough to handle,shape into balls. Store wrapped in plastic wrap.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Popcorn
Diet:
Vegetarian
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