sweet pumpkin dip
(1 RATING)
This is a recipe that I found in an old cookbook and tried it and love it at Thanksgiving or Christmas.
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Ingredients
- 15 ounces can pumpkin
- 2- 8 ounces cream cheese, softened
- 2 cups powder sugar
- 1 teaspoon cinnamon
- 2 teaspoons ginger, ground
How To Make sweet pumpkin dip
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Step 1In a large bowl with an electric mixer, beat the pumpkin and cream cheese until smooth. Add remaining ingredients and beat until well combined.
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Step 2Chill for at least 2 hours before serving. Serve with graham crackers or honey maid cinnamon sticks.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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