Soak cucumbers in lime water 24 hours. Wash & put in new clean water. Repeat washing & putting in new water every hour for 4-6 hours. Drain well
Mix sugar, vinegar & spices. Cover & bring to a boil. Let cool until cold. Pour over sliced cucumbers. Let these sit overnight in liquid.
Cook jars with lids 1 hour. Seal in hot jars.
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