St Mary's Cocoa Mounds

Pamela Lacivita


Got this recipe from my mother-in-law, the kids love it!


★★★★★ 1 vote



How to Make St Mary's Cocoa Mounds


  1. Bring to boil over medium heat the 2 c. sugar 1/3 c. cocoa (mix well) then add 1/2 c. butter and 1/2 c. milk stirring constantly. Boil 2 minutes. Remove from heat.
  2. Then add, 3 c. quick oats, 1/2 c. chunky peanut butter, 2 tsp vanilla. Mix well.
  3. Let cool first, then drop by tsp. on wax paper.

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About St Mary's Cocoa Mounds

Course/Dish: Other Snacks

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