Smoked Salmon Rolls
If you’re looking for easy, healthy party food, you could also try my cucumber appetizers.
Hope you enjoy!
☆☆☆☆☆ 0 votes0
16strips of smoked salmon (approx 2cm x 8cm)
1juice from lime
·optional: fresh parsley & pumpkin seeds to serve
How to Make Smoked Salmon Rolls
- Peel the avocado and remove the stone then mash with the lime juice using a potato masher or fork.
- Lay out a strip of the smoked salmon and place a tablespoon of avocado on top then roll up.
- Repeat until all rolls have been assembled.
- Top with parsley and pumpkin seeds then serve.