Seasoned Pretzels

Seasoned Pretzels Recipe

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Mary Ann August

By
@mayo1101

These pretzels are always a hit at parties and are so easy to make. They taste better if made a day in advance.

Rating:
★★★★★ 2 votes
Comments:
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

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2 stick
margarine
1 pkg
lipton beefy onion soup mix
1 box
sourdough hard pretzels, broken into pieces

How to Make Seasoned Pretzels

Step-by-Step

  • 1Melt margarine in pan and then add soup mix. Stir until dissolved.
  • 2Place pretzels pieces in a bowl and pour soup mixture over pretzels and mix well.
  • 3Place pretzels on a cookie sheet in a single layer and bake for 45 minutes at 225 degrees.
  • 4Cool, then store in ziploc storage bags or plastic containers with tight covers.

Printable Recipe Card

About Seasoned Pretzels

Course/Dish: Other Snacks
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy




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