No Image
prep time
cook time
method
Refrigerate/Freeze
yield
12 servings
Ingredients
- 3 tablespoons sugar, divided
- 3 tablespoons lemon juice
- 3 medium ripe bananas, mashed
- 1 cup non fat plain yogurt
- 1 teaspoon vanilla extract
- 2 pounds ripe strawberries, washed and hulled
How To Make scrumptious strawberry banana popsicles
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Step 1Combine strawberries, 2 tablespoons sugar and lemon juice in a blender. Blend until smooth. Divide half of the strawberry mixture between your popsicle molds (about 2 tablespoons each). Set aside.
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Step 2In a small bowl combine bananas, yogurt, 1 tablespoon sugar and vanilla. Stir to combine. Add banana mixture to popsicles, filling molds about 2/3 full.
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Step 3Pour remaining strawberry mixture on top. Freeze 4-24 hours until completely frozen. I freeze for 24 hours. Remove from molds, serve and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Snacks
Tag:
#For Kids
Ingredient:
Fruit
Culture:
American
Method:
Refrigerate/Freeze
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