sausage balls

Name: Sausage Balls
Prep time: 10 min
Cook time: 15 min
Yield: 6
Ingredients: 1 pound(s) hot sausage roll; 1 pound(s) mild sausage roll; 12 ounce(s) sharp cheddar cheese, shredded; 12 ounce(s) mild cheddar cheese, shredded; 4 cup(s) bisquick

(2 RATINGS)

150 Pinches 1 Photo

Steph Richardson

Avon, IN

Updated on Dec 17, 2011

Snack - Holidays

Rate

prep time 10 Min

cook time 15 Min

method ---

yield 6 +

Ingredients

1 pound hot sausage roll
1 pound mild sausage roll
12 ounces sharp cheddar cheese, shredded
12 ounces mild cheddar cheese, shredded
4 cups bisquick

How To Make sausage balls

Step 1

Preheat oven to 400 degrees. Spray cookie sheet (with sides) with a non-stick cooking spray. Mix all ingredients together thoroughly in a large mixing bowl. Roll into 1" balls and place on cookie sheet. Place in oven, turning after 8 minutes. Remove from oven and let cool before eating.
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