saltine toffee bars

Name: Saltine Toffee Bars
Prep time: 10 min
Cook time: 10 min
Ingredients: 1 1/2 - sleeves of saltines; 1 cup(s) butter; 1 cup(s) dark brown sugar; 2 cup(s) semi sweet chocolate chips; - toppings: chopped pecans, crumbled butterfinger bars, crushed candy canes, etc

(1 RATING)

88 Pinches

Mary Brundege

Schenectady, NY

Updated on Dec 21, 2011

Christmas Toffee, I love to make candy and this one is a favorite and very easy as well

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prep time 10 Min

cook time 10 Min

method ---

yield

Ingredients

1 1/2 - sleeves of saltines
1 cup butter
1 cup dark brown sugar
2 cups semi sweet chocolate chips
- toppings: chopped pecans, crumbled butterfinger bars, crushed candy canes, etc

How To Make saltine toffee bars

Step 1

Preheat oven to 400°

Step 2

Line a cookie sheet with foil and spray with cooking spray
Step 3

Line the cookie sheet with the Saltines
Step 4

Place Butter and Brown Sugar in a sauce pan and bring to a boil
Step 5

Boil for 3 minutes stirring occasionally
Step 6

Immediately pour the butter and brown sugar mixture evenly over the saltines
Step 7

Place in the oven and cook for 6 minutes
Step 8

Remove and immediately sprinkle the chocolate chips over the top.
Step 9

Let sit for 5 minutes until the chocolate melts
Step 10

Spread the melted chocolate evenly over the saltines
Step 11

Top with your favorite topping
Step 12

Let cool completely in the refrigerator Break apart and enjoy!
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