Saltine Toffee Bars
By
Mary Brundege
@scarebare1002
1
Christmas Toffee, I love to make candy and this one is a favorite and very easy as well
Ingredients
-
1 1/2sleeves of saltines
-
1 cbutter
-
1 cdark brown sugar
-
2 csemi sweet chocolate chips
-
·toppings: chopped pecans, crumbled butterfinger bars, crushed candy canes, etc
How to Make Saltine Toffee Bars
- Preheat oven to 400°
- Line a cookie sheet with foil and spray with cooking spray
- Line the cookie sheet with the Saltines
- Place Butter and Brown Sugar in a sauce pan and bring to a boil
- Boil for 3 minutes stirring occasionally
- Immediately pour the butter and brown sugar mixture evenly over the saltines
- Place in the oven and cook for 6 minutes
- Remove and immediately sprinkle the chocolate chips over the top.
- Let sit for 5 minutes until the chocolate melts
- Spread the melted chocolate evenly over the saltines
- Top with your favorite topping
- Let cool completely in the refrigerator
Break apart and enjoy!
About Saltine Toffee Bars
Course/Dish: Other Snacks
