Saltine Toffee Bars
By
Mary Brundege
@scarebare1002
1
Ingredients
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1 1/2sleeves of saltines
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1 cbutter
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1 cdark brown sugar
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2 csemi sweet chocolate chips
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·toppings: chopped pecans, crumbled butterfinger bars, crushed candy canes, etc
How to Make Saltine Toffee Bars
- Preheat oven to 400°
- Line a cookie sheet with foil and spray with cooking spray
- Line the cookie sheet with the Saltines
- Place Butter and Brown Sugar in a sauce pan and bring to a boil
- Boil for 3 minutes stirring occasionally
- Immediately pour the butter and brown sugar mixture evenly over the saltines
- Place in the oven and cook for 6 minutes
- Remove and immediately sprinkle the chocolate chips over the top.
- Let sit for 5 minutes until the chocolate melts
- Spread the melted chocolate evenly over the saltines
- Top with your favorite topping
- Let cool completely in the refrigerator
Break apart and enjoy!