Salami Sushi

Name: Salami Sushi
Prep time: 10 min
Total time: 10 min
Yield: 1 or more, depending on how much you make!
Cuisine: American
Ingredients: thin sliced salami from deli; cream cheese; dill pickle spears

By Elizabeth Stephenson
@Nonnie54

My daughters love this simple snack. I make these to put in my youngest daughters lunch.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

1 or more, depending on how much you make!

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

Add to Grocery List

·

thin sliced salami from deli
·

cream cheese
·

dill pickle spears

How to Make Salami Sushi

Step-by-Step

Place salami slices on cutting board.
Spread with layer of cream cheese
Place dill pickle spear on top of cream cheese. Roll up and slice into two or three pieces. Enjoy!

Printable Recipe Card