salami sushi

Name: Salami Sushi
Prep time: 10 min
Yield: 1
Cuisine: American
Ingredients: - thin sliced salami from deli; - cream cheese; - dill pickle spears

(1 RATING)

32 Pinches 1 Photo

Elizabeth Stephenson

Beatty, NV

Updated on Apr 24, 2013

My daughters love this simple snack. I make these to put in my youngest daughters lunch.

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 1 or more, depending on how much you make!

Ingredients

- thin sliced salami from deli
- cream cheese
- dill pickle spears

How To Make salami sushi

Step 1

Place salami slices on cutting board.

Step 2

Spread with layer of cream cheese
Step 3

Place dill pickle spear on top of cream cheese. Roll up and slice into two or three pieces. Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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