Roasted Pumpkin Seeds

Roasted Pumpkin Seeds Recipe

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nicole miner




★★★★★ 1 vote

5 Min
15 Min


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  • 2 c
    pumpkin seeds
  • 3 Tbsp
    olive oil
  • 1 tsp
    each salt and pepper

How to Make Roasted Pumpkin Seeds


  1. Clean seeds well, strain and shake out excess water.
    Preheat oven to 375°
  2. Stir seeds, oil, salt, and pepper in a bowl together until seeds are completely coated.
  3. Spread seeds onto a large cookie sheet.
    Bake for about 15 minutes, stirring halfway through.

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About Roasted Pumpkin Seeds

Other Tag: Quick & Easy

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