Roasted Pumpkin Seeds
Ingredients
- 1 1/2 cups raw whole pumpkin seeds
- 2 tsp butter melted
- 1 pinch of salt
How to Make Roasted Pumpkin Seeds
- 1Preheat oven to 300 degrees F (150 degrees C). Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally
