rice krispy pops
(1 RATING)
My 15 grandchildren love these and so do I. They are quick and easy to prepare. I sometimes use cocoa krispies and peanut butter along with the marshmallow mix. Get creative because there are many variations.
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prep time
10 Min
cook time
10 Min
method
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yield
20-25 serving(s)
Ingredients
- 4 tablespoons butter or margarine
- 10-12 ounces marshmallows
- 6 cups rice krispies
- 1 ounce bakers semi sweet chocolate
- 20-25 sticks pop sticks or lollipop sticks
How To Make rice krispy pops
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Step 1melt butter in a large pot, add marshmallows and reduce flame and continue to stir until melted and gooey.
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Step 2incorporate the rice krispies and stir until coated
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Step 3with buttered or wet hands, form balls(walnut or larger, depending upon preference); spear a pop stick 1/2 way through. Melt chocolate and then dip pops until well coated, add sprinkles, nuts, whatever. Place on wax paper and enjoy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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