Rattlesnake Bites

1
Sharon Whitley

By
@aggiemom20002000

There are other recipes for Rattlesnake bites on the site, but these are a bit different. They have ground beef and are made by wrapping in crescent dough. Each roll is about 175 calories.

Rating:
★★★★★ 1 vote
Comments:
Serves:
Yeilds 2 dozen
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

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1 lb
ground beef
1 can(s)
(4 oz) chopped green chilies
1 pkg
(8 oz) cream cheese, cubed
1/4 tsp
cumin
1/4 tsp
chili powder
3 can(s)
(8 oz) refrigerated crescent rolls

How to Make Rattlesnake Bites

Step-by-Step

  • 1In large skillet, cook beef and chilies over medium heat until meat is no longer pink; drain. Add ream cheese, cumin and chili powder.
    Cool slightly.
  • 2Preheat over to 375. Separate crescent dough into 24 triangles. Place 1 tablespoon of beef mixture along the short end of each triangle.; carefully roll up.
  • 3Place point side down 2 inches apart on ungreased baking sheets. Bake 11-14 minutes or until golden brown. Serve warm.

Printable Recipe Card

About Rattlesnake Bites

Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy




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