Quick Tomatoe Pie
By
Idona Artman
@Idona
1
There's no measuring for this receipe and it is quick. Tastes like a BLT, and it is super when fresh tomatoes are in season.
It is great to use up leftover bacon.
It is great to use up leftover bacon.
Rating:
★★★★★ 1 vote5
Serves:
6 to 8
Prep:
15 Min
Cook:
20 Min
Ingredients
-
1precooked pie shell
-
·tomatoes
-
·mayonaise
-
·bacon, crisp and broken up
-
·onions slightly cooked until tender
-
·favorite cheese, shredded
How to Make Quick Tomatoe Pie
- Prebake your pie crust.
- Into your pie crust cover the bottom with your favorite mayonaise. If you love mayo then add a little extra. But you do need enough to cover the bottom to hold the tomatoes. I judge by how much I like on BLT.
- Slice thin and place tomatoes covering the bottom. If you have extra tomatoes then add them if you have a few that is alright also.
- Spread slightly cooked onions over the tomatoes. Sprinkle crumbled up bacon over the onions.
- Cover the top with your favorite shredded cheese.
Bake in a moderate oven around 15 minutes. Until the cheese is melted and lightly browned.
About Quick Tomatoe Pie
Course/Dish: Other Snacks
Other Tag: Quick & Easy
