pepperoni pizza puffs

★★★★★ 1 Review
Tiffanyann0725 avatar
By Tiffany Whittaker
from troutdale, OR

Recipe obtained by Monica (lick the bowl good)

★★★★★ 1 Review
serves 8-10
prep time 10 Min
cook time 25 Min

Ingredients For pepperoni pizza puffs

  • 3/4 c
    flour
  • 3/4 tsp
    baking powder
  • 1 Tbsp
    italian seasoning
  • 1 pinch
    salt
  • 3/4 c
    milk
  • 1
    egg lightly beaten
  • 1 c
    shredded mozzarella cheese
  • 1/4 c
    grated parmesan cheese
  • 1 c
    cubed pepperoni
  • 1/2 c
    store bought pizza sauce (for dipping)
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How To Make pepperoni pizza puffs

  • 1
    Preheat the oven to 375 degrees. Grease a 24-cup mini-muffin pan. In a large bowl, whisk together the flour, baking powder, Italian seasoning, salt and red pepper flakes (if using) ; whisk in the milk and egg. Stir in the mozzarella, Parmesan and pepperoni; let stand for 10 minutes.
  • 2
    Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.
  • 3
    Meanwhile, microwave the pizza sauce until warmed through. Serve the puffs with the pizza sauce for dipping.

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