peanut cornflake or rice krispie bars (school cafeteria)
When my children were young I worked at the school cafeteria for awhile and these were a hit with the kids, so simple and ingredients you already have on hand.
prep time
10 Min
cook time
10 Min
method
No-Cook or Other
yield
13 x 9" pan
Ingredients
- PRE-MIX IN BLENDER:
- 2 cups peanut butter
- 8 cups rice krispies or corn flakes
- BRING TO BOIL, STIRRING CONSTANTLY
- 2 cups sugar
- 1 cup karo syrup
- PUT PEANUT BUTTER AND CORN FLAKES OR RICE KRISPIES IN SMALL MIXER AFTER MIXED PUT IN LARGE BOWL AND
- POUR SUGAR AND KARO OVER PEANUT BUTTER AND CORN FLAKES
- MIX QUICKLY AND SPREAD IN 13X9 PAN AND CUT INTO SQUARES
- AT ONCE .,, USE ROLLING PIN TO SMOOTH OUT IN PAN
- WHEN SET CUT AGAIN BEFORE SEPARATING
How To Make peanut cornflake or rice krispie bars (school cafeteria)
-
Step 1You can put parchment paper in the pan before spreading the cornflake mix in. Also you can add M & M's into the mixture or chocolate chips, etc. You could use rice crispies instead of corn flakes. The kids will love em.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Snacks
Tag:
#Quick & Easy
Keyword:
#peanut
Keyword:
#butter
Keyword:
#Syrup
Keyword:
#cornflakes
Keyword:
#Karo
Ingredient:
Rice/Grains
Method:
No-Cook or Other
Culture:
American
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