/ Other Snacks
Makes 2 1/2 to 3 dozen
butter (margarine works fine)
1Put sugar, cocoa, milk and butter in saucepan.
2Over medium to medium-high heat bring to boil, stirring frequently.
3Allow a rolling boil for one (1) minute.
4Remove immediately from heat and add peanut butter.
Stir until peanut butter is melted and blended.
6Add oatmeal and stir until all the oatmeal is coated and covered with chocolate.
7Drop by tablespoon on to sheets of foil.
Allow to cool.