Nana B's Nuts and Bolts (Bits ‘n Bites)
By
Deb Wilson
@Maritimemama
1
My Nanny used to make these for me every summer when I visited her. I could go through a whole recipe in the week! Best Bits 'n Bites EVER!
Ingredients
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10 ozshreddies cereal
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10 ozcheerios cereal
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10 ozpretzel sticks (the thinner ones work best)
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1 csalted peanuts
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1 1/2 cbutter or margarine
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1/4 cworcestershire sauce (lea & perrins brand is best)
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1 tsponion powder
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1 tspgarlic powder
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1 tspcelery salt
How to Make Nana B's Nuts and Bolts (Bits ‘n Bites)
- Preheat oven to 250 degrees. Pour all dry ingredients into large turkey roaster and mix . In a small saucepan, melt butter and add Worchestershire sauce and spices, stirring well until spices are dissolved. Pour evenly over dry ingredients in a large turkey roaster, stir for at least five minutes, being sure to scoop sauce from bottom of pan into the dry ingredients so they are all well coated.
- Cover and bake for one hour, stirring every 15 minutes. Uncover and bake an additional hour, stirring at the half-hour mark. Cool and pack in airtight containers. (these do take a bit of time but are SO worth it!)
About Nana B's Nuts and Bolts (Bits ‘n Bites)
Course/Dish: Other Appetizers Other Snacks
Main Ingredient: Rice/Grains
Regional Style: Canadian
Hashtag: #snacks
