mushroom crescent snacks

Name: Mushroom Crescent Snacks
Prep time: 15 min
Cook time: 25 min
Cuisine: American
Ingredients: 3 cup(s) mushrooms, chopped; 2 tablespoon(s) butter; 1/2 teaspoon(s) garlic salt; 2 tablespoon(s) onion, chopped; 1 teaspoon(s) lemon juice; 1 teaspoon(s) worcestershire sauce; 8 ounce(s) refrigerated crescent rolls; 3 ounce(s) cream cheese, room temperature; 1/4 can(s) parmesan cheese, grated

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Recipe by

Jennie Stevens

@jstevens1967

Greenfield, WI

Ran across this while trying to sort through recipe's. We grew up having this on Sunday's during Packer game's with other various snacks.

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(1 rating)

prep time 15 Min

cook time 25 Min

method Bake

Ingredients For mushroom crescent snacks

3 c

mushrooms, chopped
2 Tbsp

butter
1/2 tsp

garlic salt
2 Tbsp

onion, chopped
1 tsp

lemon juice
1 tsp

worcestershire sauce
8 oz

refrigerated crescent rolls
3 oz

cream cheese, room temperature
1/4 can

parmesan cheese, grated

How To Make mushroom crescent snacks

1
Brown Mushroom in butter, add salt, onions, lemon juice and worcestershire . Cook till liquid evaporates.

2
Place dough in 9x13 pan and press seams (about 1/4 up sides) Spread Cream Cheese - top with mushroom and parm.
3
Bake 20-25 min. Cool 5 mins and cut into desired serving size. A pizza cutter works good for this
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mushroom crescent snacks

Ingredients For mushroom crescent snacks

How To Make mushroom crescent snacks

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