Mum's Fudge in 5 (with evaporated milk)
2/3 cundiluted carnation evaporated milk
1 2/3 csugar
1 1/2 cminiature marshmallows
1 1/2 csemi-sweet chocolate chips
1 tspvanilla extract
1 cchopped walnuts or pecans (optional)
How to Make Mum's Fudge in 5 (with evaporated milk)
- Mix Carnation evaporated milk, sugar and salt in saucepan over low. Heat to boiling, then cook 5 minutes, stirring constantly. Remove from heat.
- Add miniature marshmallows, chocolate chips, vanilla, nuts. Stir 1-2 minutes (until marshmallows melt). Pour into buttered 9” square pan.
- Allow to cool then cut into squares or whatever size pieces you want. I run my knife under hot water for a minute. It cuts the fudge like butter :)