Mozzarella-stuffed Garlic Butter Crescent Rolls

Name: Mozzarella-stuffed Garlic Butter Crescent Rolls
Yield: 0
Cuisine: Italian
Ingredients: 1 8oz. tube(s) crescent rolls (8); 4 string cheese sticks, cut in half (8 total); 2 Tbsp butter; 1/2 tsp italian seasoning; 1 clove garlic, minced

By Angela (Grammy) Derby
@Angela_Derby

These take just minutes to put together and are absolutely delicious! We had them with dinner, but these would be a great snack served with your favorite marinade for dipping. My family ate these up so fast, I didn't get a chance to take a picture of the gooey, cheesy inside!

Rating:

☆☆☆☆☆ 0 votes0

Comments:

5 Comments

Method:

Bake

Ingredients

1 8oz. tube(s)

crescent rolls (8)
4

string cheese sticks, cut in half (8 total)
2 Tbsp

butter
1/2 tsp

italian seasoning
1 clove

garlic, minced
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How to Make Mozzarella-stuffed Garlic Butter Crescent Rolls

Step-by-Step

Preheat oven to 375'F. Spray a baking sheet with cooking spray or use parchment paper.
In a small bowl, melt butter together with Italian seasoning and garlic.
Pop open crescent rolls and separate into triangles. Brush the tops with some garlic butter. Place half a string cheese at the wide end and roll up, tucking in the sides as not to lose any cheese while baking. Brush the tops with more garlic butter and bake 10-12 minutes or until lightly browned. Serve warm.

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About Mozzarella-stuffed Garlic Butter Crescent Rolls

Course/Dish: Other Snacks

Main Ingredient: Bread

Regional Style: Italian

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