mom's grilled pb & c sandwich
Many years ago when my 3 kids were in grade school, I would make these snack sandwiches in the afternoon and serve it with a cold glass of milk and they really loved them. Oh FYI, you'll need a napkin for this one. 8)
prep time
5 Min
cook time
10 Min
method
No-Cook or Other
yield
1 serving
Ingredients
- 2 - pieces of sandwich bread (your favorite kind)
- 1 tablespoon peanut butter, smooth or chunky
- 1 tablespoon chocolate chips ( your favorite kind)
- 1 to 2 tablespoons soft butter or margarine
How To Make mom's grilled pb & c sandwich
-
Step 1Lay bread on a flat clean surface. Then spread peanut butter on each slice. Sprinkle chocolate chips on one slice.
-
Step 2Press sandwich together and butter one side of the outsides of the bread.
-
Step 3Place the buttered side down in the pan. Then butter the other plain side of bread. Grill until golden brown on both sides. Remove from pan and let them cool on a plate until slightly warm to the touch, so no one will burn their mouth. Enjoy with a cold glass of milk. Easy to make as many as you need.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Snacks
Tag:
#Quick & Easy
Method:
No-Cook or Other
Culture:
American
Ingredient:
Nuts
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