mini bacon cheesy toasties

Name: Mini Bacon Cheesy Toasties
Prep time: 15 min
Cook time: 10 min
Ingredients: 1/2 pound(s) extra-sharp cheddar, cut into 1/2-inch cubes; 2 slice(s) bacon chopped really fine; 1 - small white onion chopped into tiny pieces; 1 - loaf of cocktail bread (rye or pumpernickel is suggested but i'd even try the raisin bread)

(2 RATINGS)

61 Pinches

Jenn Anthony Molloy

Vineland, NJ

Updated on Sep 9, 2011

Found this in the healthy living section. LOL Bacon and cheese... I always knew those were healthy. On another note, the original recipe stated that they're only 32 calories per slice.

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prep time 15 Min

cook time 10 Min

method ---

yield

Ingredients

1/2 pound extra-sharp cheddar, cut into 1/2-inch cubes
2 slices bacon chopped really fine
1 - small white onion chopped into tiny pieces
1 - loaf of cocktail bread (rye or pumpernickel is suggested but i'd even try the raisin bread)

How To Make mini bacon cheesy toasties

Step 1

Preheat oven to 375 degrees. In a food processor, combine cheddar, bacon, and onion. Process until a smooth paste forms, and transfer to a small bowl.

Step 2

Arrange bread on two rimmed baking sheets. Bake until crisp but not browned, about 6 minutes. Remove from oven and let cool completely(unless you don't like crunchy things... then only bake for 3 minutes so the bread doesn't go soggy).
Step 3

Heat broiler. Top each toast with 2 tablespoons cheese mixture. Broil until topping is lightly browned, about 4 minutes.
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