Mexican Pick-Up Sticks

Jody Ayers


While looking through some of the cookbooks that I purchased recently at a moving sale, I came across this recipe. It is quick, easy and delicious. It would be a great finger food at any Holiday party!


☆☆☆☆☆ 0 votes

5 Min
45 Min


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  • 6 oz
    french fried onions
  • 7 oz
    potato sticks
  • 2 c
    spanish peanuts
  • 1/3` c
    melted butter
  • 1 pkg
    taco seasoning

How to Make Mexican Pick-Up Sticks


  1. Preheat oven to 250 degrees.
  2. In a Large Bowl, combine Onions, Potato Sticks and Peanuts.
  3. Pour melted butter over and stir well to combine.
  4. Sprinkle Taco Seasoning over the mixture, stir to distribute evenly.
  5. Place in a 9 X 13 inch baking dish.
  6. Bake for 45 minutes, stirring every 15 minutes.

Printable Recipe Card

About Mexican Pick-Up Sticks

Main Ingredient: Potatoes
Regional Style: Mexican
Other Tag: Quick & Easy

Show 1 Comment & Review

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