lazy housewife pickles
a recipe by
North Liberty, IN
The title says it all. So easy and yet a good pickle.
Ingredients For lazy housewife pickles
4 qtsmall cucumbers
1 cdry mustard
1 galapple cider vinegar
How To Make lazy housewife pickles
1Wash the cucumbers, then pack them in glass jars, pints or quarts.
2Mix the mustard, sugar, and salt together, then add the vinegar slowly, stirring well. The brine is NOT heated. Pour this over the pickles and place tops on jars.
3Let the jars stand for at least a week in the refrigerator before using. These easily keep in the refrigerator for 8-10 weeks. Makes 4 quarts.
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