/ Other Appetizers
1 photo of Kitkat's Edamame Recipe
How to Make Kitkat's Edamame
1Frist strip all of the pods off of your soybean bunch and boil them whole in salted water for 5 minutes in a large pot.
2Next drain the pods liberally salt them & then slip the seeds out of the pods directly into your mouth.
3Then have a discard bowl handy for the shells.
Printable Recipe Card