IRISH CREAM TRUFFLES

Name: IRISH CREAM TRUFFLES
Prep time: 45 min
Cook time: 15 min
Total time: 1 h
Yield: 16
Cuisine: Irish
Ingredients: 12 oz chocolate chips; 1/4 c heavy whipping cream; 1 Tbsp butter; 2 egg yolks; 1/4 c irish cream liqueur

By louise savelsberg
@zozzy

Just for Bobby

Rating:

☆☆☆☆☆ 0 votes0

Comments:

4 Comments

Serves:

Prep:

45 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

12 oz

chocolate chips
1/4 c

heavy whipping cream
1 Tbsp

butter
2

egg yolks
1/4 c

irish cream liqueur
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How to Make IRISH CREAM TRUFFLES

Step-by-Step

Melt chocolate, Baileys and heavy cream together over very low heat.
Whisk in yolks, one at a time; mixture will thicken. Whisk in butter.
Refrigerate overnight, or until firm.
With spoon make small balls.
Roll in powdered sugar, cocoa, chopped nuts, sprinkles, etc.

Printable Recipe Card

About IRISH CREAM TRUFFLES

Course/Dish: Other Snacks

Main Ingredient: Alcohol

Regional Style: Irish

Hashtag: #NOT FOT KIDS

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