Hot and Spicy Chex Mix

Hot And Spicy Chex Mix

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Laura Harrison




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  • 1/4 c
  • 1 Tbsp
    worcestershire sauce
  • 1 1/4 tsp
    seasoned salt
  • 2-3 tsp
    red pepper sauce
  • 3 c
    corn chex
  • 3 c
    rice chex
  • 3 c
    wheat chex
  • 1 c
  • 1 c
  • 1 c
    bite size cheese crackers

How to Make Hot and Spicy Chex Mix


  1. Preheat oven to 250
  2. Melt butter in roasting pan
  3. Stir in seasonings
  4. Gradually stir in remaining ingredients until evenly coated
  5. Bake 1 hour stirring every 15 minutes

Printable Recipe Card

About Hot and Spicy Chex Mix

Course/Dish: Other Snacks
Main Ingredient: Rice/Grains
Regional Style: American

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