Homemade Spicy Guaccamole

Amy Pearson


We love this recipe :)


★★★★★ 2 votes

10 Min


  • 3
  • 1/2
    sweet onion
  • 1
    fresh jalepeno
  • 1
    roma tomatoes
  • dash
    salt and pepper
  • 2 Tbsp
    fresh cilantro
  • 1 tsp
    lime juice
  • 2 tsp
    sour cream

How to Make Homemade Spicy Guaccamole


  1. Slice avacados length wise and remove pit. Scrape insides into a bowl.
    rough chop the cilantro,tomato,jalepeno and onion and add to avacado. Stir in sour cream and season with the salt and pepper to taste then add lime juice.Mix well and serve with chips or veggies.
  2. I like to let mine chill in the fridge for a few hours, the flavors mingle and it's just soooo good!!

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About Homemade Spicy Guaccamole

Regional Style: Mexican
Other Tags: Quick & Easy For Kids
Hashtag: #Guaccamole

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