homemade milk bone dog biscuits
These are easy to make and very inexpensive.Makes 1 1/4 pounds of biscuits for about 40 cents a pound.I use a small size bone shaped cookie cutter.Our dogs love them.They even sit by the stove while I'm baking them.
prep time
20 Min
cook time
50 Min
method
Bake
yield
Makes 1 1/4 pounds
Ingredients
- 3/4 cup hot water;iuse beef or chicken broth
- 1/3 cup margarine
- 1/2 cup powdered milk or coffee creamer
- 1 pinch salt
- 1 - egg
- 3 cups whole wheat flour
How To Make homemade milk bone dog biscuits
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Step 1In a bowl pour hot water or broth over margarine.Stir in powered milk,salt and egg. Add flour 1/2 cup at a time.Knead for a few minutes to form a stiff dough.Pat or roll to 1/2 to 1/4 inch thickness.Cut into bone shapes.
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Step 2Bake at 325 degrees for 50 minutes.Cool on cooling rack. They dry out quite hard.
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Step 3Makes about 1 1/4 pounds.
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Step 4I make a double batch of beef and chicken,also use Walmart coffee creamer in place of powdered milk because it costs less.
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Step 5HOPE your dogs enjoy them as much as mine do.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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