Homemade Milk BONE Dog Biscuits
By
Mary Villearreal
@Mary_Villearreal
1
These are easy to make and very inexpensive.Makes 1 1/4 pounds of biscuits for about 40 cents a pound.I use a small size bone shaped cookie cutter.Our dogs love them.They even sit by the stove while I'm baking them.
Rating:
★★★★★ 4 votes5
Comments:
Serves:
Makes 1 1/4 pounds
Prep:
20 Min
Cook:
50 Min
Method:
Bake
Ingredients
-
3/4 chot water;iuse beef or chicken broth
-
1/3 cmargarine
-
1/2 cpowdered milk or coffee creamer
-
1 pinchsalt
-
1egg
-
3 cwhole wheat flour
How to Make Homemade Milk BONE Dog Biscuits
- In a bowl pour hot water or broth over margarine.Stir in powered milk,salt and egg. Add flour 1/2 cup at a time.Knead for a few minutes to form a stiff dough.Pat or roll to 1/2 to 1/4 inch thickness.Cut into bone shapes.
- Bake at 325 degrees for 50 minutes.Cool on cooling rack. They dry out quite hard.
- Makes about 1 1/4 pounds.
- I make a double batch of beef and chicken,also use Walmart coffee creamer in place of powdered milk because it costs less.
- HOPE your dogs enjoy them as much as mine do.
