homemade milk bone dog biscuits

How To Make homemade milk bone dog biscuits

• 1

  In a bowl pour hot water or broth over margarine.Stir in powered milk,salt and egg. Add flour 1/2 cup at a time.Knead for a few minutes to form a stiff dough.Pat or roll to 1/2 to 1/4 inch thickness.Cut into bone shapes.
• 2

  Bake at 325 degrees for 50 minutes.Cool on cooling rack. They dry out quite hard.
• 3

  Makes about 1 1/4 pounds.
• 4

  I make a double batch of beef and chicken,also use Walmart coffee creamer in place of powdered milk because it costs less.
• 5

  HOPE your dogs enjoy them as much as mine do.
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