Homemade Beef Sticks
Rating:
★★★★★ 3 votes
Comments:
Ingredients
- 5 lb
- cheap hamburger meat
- 3 tsp
- liqud smoke
- 2 tsp
- garlic powder
- 3 tsp
- mustard seed
- 3 tsp
- coarse ground black pepper
- 3 tsp
- whole black pepper
- 4 Tbsp
- curing salt
How to Make Homemade Beef Sticks
- 1Mix all ingredients in a large bowl. Cover or wrap and put in refrigerator.
- 2Knead for 5 minutes, everyday for 3 days. On the 4th day, make into 4 long rolls.
- 3Bank in oven at 150 degrees for 9 hours.
About Homemade Beef Sticks
Course/Dish: Other Snacks
