Homemade Beef Sticks

Name: Homemade Beef Sticks
Yield: 0
Ingredients: 5 lb cheap hamburger meat; 3 tsp liqud smoke; 2 tsp garlic powder; 3 tsp mustard seed; 3 tsp coarse ground black pepper; 3 tsp whole black pepper; 4 Tbsp curing salt

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By Brandy Harrison-Hildreth
@NFLPrincess

Kinda of like a slim jim and beef jerky mixed....

Rating:

★★★★★ 3 votes5

Comments:

6 Comments

Ingredients

5 lb

cheap hamburger meat
3 tsp

liqud smoke
2 tsp

garlic powder
3 tsp

mustard seed
3 tsp

coarse ground black pepper
3 tsp

whole black pepper
4 Tbsp

curing salt
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How to Make Homemade Beef Sticks

Step-by-Step

Mix all ingredients in a large bowl. Cover or wrap and put in refrigerator.
Knead for 5 minutes, everyday for 3 days. On the 4th day, make into 4 long rolls.
Bank in oven at 150 degrees for 9 hours.

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About Homemade Beef Sticks

Course/Dish: Other Snacks

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