homemade pretzels

Name: Homemade Pretzels
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1 tube(s) french bread or pizza crust dough (such as pillsbury); 1 - egg, beaten; 1/4 cup(s) flour; 1/4 cup(s) brown sugar; 2 tablespoon(s) butter; 1/4 cup(s) powdered sugar, for dusting (optional)

31 Pinches 1 Photo

patricia taylor

williamsport, MD

Updated on Nov 16, 2013

These are very easy to make and very good!

Rate

prep time 20 Min

cook time 20 Min

method Bake

yield 4 serving(s)

Ingredients

1 tube french bread or pizza crust dough (such as pillsbury)
1 - egg, beaten
1/4 cup flour
1/4 cup brown sugar
2 tablespoons butter
1/4 cup powdered sugar, for dusting (optional)

How To Make homemade pretzels

Step 1

Heat oven to 400 degrees F. Grease a baking sheet.

Step 2

Unroll dough into an 8x12" rectangle. Cut lengthwise into 4 strips. Roll each strip into a 16" rope; to form a pretzel and transfer to baking sheet.
Step 3

Mix together the streusel ingredients, the flour, brown sugar, and the butter until crumbly. Brush pretzels with egg then sprinkle with streusel. Bake until puffed and golden , about 20 minutes. Dust with powered sugar if desired.
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