holiday cheeseball
By
alta malone
@acphipps
1
★★★★★ 1 vote5
Ingredients
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1 1/3 lb1 and half pounds of each horseradish cheese green onion cheese hot pepper cheese smoked cheddar velvetta
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1 Tbspgrated horseradish
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1 to 2 Tbspworchester sauce
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1 to 3 Tbspgrated garlic adjust to taste
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3 pkgcream cheese
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1 Tbspminced onion
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3 cfinely chopped crisp bacon
How to Make holiday cheeseball
- shred cheese
- mix shredded cheese with velvetta and cream cheese add onion worchester garlic roll into the size you want then roll in bacon. wrap and refrigerate ro let flavor mix.
- adjust garlic to your very own personal taste. let come to room temp. when you are ready to serve. cracker toast what ever you like.