Ginger Snap Dip

breezermom avatar
By Lynette !
from ?, FL

A different dip recipe....little bit of an Asian flavor. I prefer to enjoy fresh vegetables with this, but it's also good with pita chips.

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serves 2 1/3 cups
prep time 15 Min
method No-Cook or Other

Ingredients

  •   1 c
    mayonnaise
  •   8 oz
    sour cream
  •   1/4 c
    fresh parsley, minced
  •   1/4 c
    onion, finely chopped
  •   1/4 c
    water chestnuts, chopped
  •   2 Tbsp
    crystallized ginger, minced
  •   2 clove
    garlic, minced
  •   1 1/4 tsp
    soy sauce

How To Make

  • 1
    Combine all ingredients in a small bowl; stir well.
  • 2
    Cover and chill at least 2 hours.
  • 3
    Serve with crackers, chips, or fresh vegetables.