fried egg with a sweet onion on rye toast...yum!

Name: FRIED EGG with a SWEET ONION on RYE TOAST...YUM!
Prep time: 5 min
Cook time: 5 min
Ingredients: 1 - soft fried egg; 2--3 - thin slices of sweet onion, i used a walla walla onion; 1 teaspoon(s) mayonaise; 2 - slices rye bread, toasted, i used russian rye!

(1 RATING)

57 Pinches 4 Photos

Nancy J. Patrykus

Spokane, WA

Updated on May 8, 2012

You will have to try this to believe how good it tastes. I have served this sandwich many times to the truckers in our Lounge & Restaurant, across from Midway Airport in Chicago. In the late 70's. It was my own recipe, and the long -hall truckers loved it, in the morning before they got back on the road heading west. The restaurant motel,space is now a parking building for the Chicago Midway Airport. When you just want a snack, it cooks up in a couple minutes, and will satisfy your hunger pains! Be sure to use a sweet onion. A Vidalia,or a Walla Walla would be great. 5/7/12

Rate

prep time 5 Min

cook time 5 Min

method ---

yield one

Ingredients

1 - soft fried egg
2--3 - thin slices of sweet onion, i used a walla walla onion
1 teaspoon mayonaise
2 - slices rye bread, toasted, i used russian rye!

How To Make fried egg with a sweet onion on rye toast...yum!

Step 1

Fry 1 egg softly

Step 2

Slice sweet onion, very thin
Step 3

Toast 2 pieces of rye bread.
Step 4

Spread mayonnaise on the toast. Put the onion,and egg,on the toast,slice in half. Now enjoy... a great snack!! So simple and so good!!
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