Freda's Mexican Corn Dip

Freda's Mexican Corn Dip

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Liz Teal


I don't have a great story but this recipe came from my sister! So that's why I call it Freda's Mexican Corn Dip!


★★★★★ 1 vote

20 Min
20 Min


  • 1 lb
    ground chuck,cooked
  • 8 oz
    cream cheese, room temperature
  • 1 medium
    carton sour cream
  • 1 pkg
    taco seasoning mix
  • 16 oz
    mexican blend shredded cheese
  • 1 jar(s)
  • 1 jar(s)
    black bean and white corn salsa

How to Make Freda's Mexican Corn Dip


  1. Brown ground chuck, drain.
  2. Add taco seasoning and mix well.Pour this into a 9 x 13 dish.
  3. Mix cream cheese and sour cream together. Pour over ground chuck.
  4. Then pour black bean and white corn salsa over that.
  5. Sprinkle the cheese over all.
  6. Add the jalapenos if desired.
  7. Bake at 350 degrees until cheese is bubbly.

Printable Recipe Card

About Freda's Mexican Corn Dip

Course/Dish: Other Snacks
Other Tag: Quick & Easy

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