fluffernutter rice crispy treats

Fluffernutter Rice Crispy Treats Recipe

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Patsy Fowler


these are great the kids love to make these they take them to school sometimes when i go with them


★★★★★ 1 vote

1 Hr
5 Min


  • 10 oz
    marshmallows large
  • 1/4 c
    butter unsalted
  • 1/2 c
    peanut butter, creamy
  • 5 c
    rice krispies cereal
  • 1 1/4 c
    marshmallows, mini
  • 10 oz
    reeses peanut butter morsels melted
  • 2 - 8 oz
    mini peanut butter cups

How to Make fluffernutter rice crispy treats


  1. In a large pot melt butter over medium heat. Add marshmallows and turn heat to low. Stir until completely smooth. Remove from heat and quickly stir in peanut butter. Add cereal.
  2. Fold in the mini marshmallows. Pour rice krispies into a 9-inch square baking dish lined with parchment paper or buttered foil. Do not press them in tightly. Just very gently even the top of the treats. I use the buttered paper or marshmallow bag wrapper to press it down.
  3. Top the melted peanut butter morsels with the peanut butter cups. Press these in so they stick. Allow to set 1 hour. Cut into squares and store in a airtight container.

Printable Recipe Card

About fluffernutter rice crispy treats

Course/Dish: Other Snacks
Other Tags: Quick & Easy, For Kids

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