Fall Dip

Judy Kaye


So Good. So easy.

Got from Facebook

★★★★★ 1 vote
10 Min
2 Hr
No-Cook or Other


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16 oz
cool whip
small boxes of dry instant vanilla pudding
small can of pumpkin
2 tsp
pumpkin pie spices

How to Make Fall Dip


  • 1Mix all ingredients together and chill for a minimum of 2 hours or make the night before.
  • 2Serve in a hollowed out pumpkin along with graham cracker and nilla wafers.

Printable Recipe Card

About Fall Dip

Course/Dish: Other Snacks
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #pumkin, #pumkin dip

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