egg nog cheese ball

Egg Nog Cheese Ball

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i used rum flavoring in place of brandy.


★★★★★ 1 vote

a crowd


  • 1 pkg
    cream cheese (softened)
  • 31 1/2 c
    10x sugar( confectioners )
  • 3/4 tsp
    brandy or(rum flavotring)
  • 1/2 tsp
  • 1/4 tsp
    ground cinamon
  • 1/8 tsp
    nut meg
  • 1 c
    mini chocolate chips
  • 1 c
    finely chopped pecans

How to Make egg nog cheese ball


  1. beat cream cheese and 10x sugar until blended
  2. add the rum or brandy and salt.add the cinnamon, nutmeg and mini choc chips until blended. refrigerate for at least 2 hrs or over night.
  3. then roll ball in the chopped pecans.

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About egg nog cheese ball

Course/Dish: Other Snacks

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