Easy Pickled Onions

1
Esther Roberts

By
@Crafty57

I found this recipe and as I had a heap of red onions I made them. They are just fantastic, and they still have that real onion flavour. I think I will be making a lot of these.

Rating:

★★★★★ 1 vote

Prep:
45 Min

Ingredients

How to Make Easy Pickled Onions

Step-by-Step

  1. Peel onion, cut in half then slice each half thinly.
  2. Combine vinegar, water,sugar and salt in a medium bowl. Whisk together until sugar and salt is fully dissolved.
  3. Place onion in a jar. Pour the mixture over the onions and let sit at room temp for at least 1 hour if in a rush. Preferably, cover jar and place in fridge for at least 1 day.
  4. I used quite a few onions and just multiplied the ingredients for the liquid to the amount I needed.

    Pickled onions will last a few weeks in the fridge.

Printable Recipe Card

About Easy Pickled Onions

Course/Dish: Other Snacks
Dietary Needs: Vegetarian
Other Tag: Quick & Easy



Leave a Comment

Recipes That Make Pasta Interesting

Recipes That Make Pasta Interesting


I make many meals at home and, like you, I’ve been making a lot more of my meals at home this year. The pantry is always stocked with boxed pasta and on those nights I don’t know what to make I grab a box. These are easy pasta recipes that are made with few ingredients. […]

25 Best Pork Chop Recipes

25 Best Pork Chop Recipes


Need an easy, flavorful, and family-friendly recipe? Look no further! These tried and true tender pork chop recipes are going to be regulars in your weekly meal rotation. Pair with your favorite mashed potatoes recipe and vegetables for an easy dinner recipe that the whole family will want seconds of!

10 Greasy Food Recipes Better Than Delivery

10 Greasy Food Recipes Better Than Delivery


We say we avoid it, but secretly we all love greasy food. After a night out enjoying a few drinks or when it’s been a hard day and you just want comfort food, a greasy meal makes everything better. Cheesy pizza… nachos… loaded fries… sometimes you just need to go for it and say calories […]