Dots Copycat Pretzel Recipe
How to Make Dots Copycat Pretzel Recipe
- Preheat oven to 200°F. Line a baking sheet with parchment paper.
- In a gallon zip lock bag, mix butter flavored popcorn oil, ranch, and all other seasonings. Mix well. Add pretzels. Let pretzels soak for 20 minutes, turning bag every 5 minutes.
- Bake for 40 minutes, mixing every 10 minutes. Store in a cool dry place.