Crocked Beer Cheese

1
Penny Hall

By
@FantasyFaery54

This is hot and tangy - great to have on hand at all times.

Rating:

★★★★★ 1 vote

Comments:
Serves:
1 per recipe
Prep:
10 Min

Ingredients

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  • ·
    1 1/2 lbs cheddar cheese grated
  • ·
    2 tbsp worcestershire sauce
  • ·
    2 cloves garlic, minced
  • ·
    1 to 2 tsp tabasco sauce
  • ·
    1/4 tsp salt
  • ·
    1/4 tsp freshly ground black pepper
  • ·
    1 (12 oz) can beer, allowed to go flat

How to Make Crocked Beer Cheese

Step-by-Step

  1. Place all ingredients in a blender or food processor and blend until a coarse puree. Cut a square of colored plastic wrap to fit a nice, new terracotta container or other suitable container. Put square inside the container with about 5 inches showing above the top of the container. Fill container with cheese. Gather wrap and tie with a raffia bow. This will keep for several weeks in the refrigerator.

Printable Recipe Card

About Crocked Beer Cheese

Course/Dish: Other Snacks
Other Tag: Quick & Easy




Show 6 Comments & Reviews

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