How to Make Cracker Candy
- 1. Line 9x13 pan with aluminum foil.
2. Make one layer of saltine crackers.
3. Melt butter and brown sugar in pan.
4. Boil for 3 minutes.
5. Pour mixture over crackers.
- 6. Bake for 4 minutes at 350.
7. Melt chocolate chips in microwave.
8. Spread chocolate over crackers.
9. Put in refrigerator to harden.
10. Remove foil from back of candy and break into
- Note: Be sure you use real butter for this recipe.
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