cracker candy

Name: Cracker Candy
Prep time: 10 min
Cook time: 5 min
Ingredients: - saltine crackers; 1 package(s) semi sweet chocolate chips (12 oz.); 1 cup(s) brown sugar; 1 cup(s) butter (not margarine)

(1 RATING)

73 Pinches

wanda sluss

Opelika, AL

Updated on Aug 18, 2012

My niece, Tiffany, gave me this recipe. Family and friends love it. It has a caramel, sweet and salty taste. I took it to work, and it was a big hit.

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prep time 10 Min

cook time 5 Min

method ---

yield

Ingredients

- saltine crackers
1 package semi sweet chocolate chips (12 oz.)
1 cup brown sugar
1 cup butter (not margarine)

How To Make cracker candy

Step 1

1. Line 9x13 pan with aluminum foil. 2. Make one layer of saltine crackers. 3. Melt butter and brown sugar in pan. 4. Boil for 3 minutes. 5. Pour mixture over crackers.

Step 2

6. Bake for 4 minutes at 350. 7. Melt chocolate chips in microwave. 8. Spread chocolate over crackers. 9. Put in refrigerator to harden. 10. Remove foil from back of candy and break into pieces.
Step 3

Note: Be sure you use real butter for this recipe. I don't know why, but margarine does not work.
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