cornflake cookies

Name: Cornflake Cookies
Ingredients: 1/2 cup(s) butter or margerine; 1/2 cup(s) white sugar; 1/2 cup(s) brown sugar; 1 - egg; 1 cup(s) crushed cornflakes; 1&1/2 cup(s) flour; 1 cup(s) quick oats; 1/2 tablespoon(s) baking soda; 1/2 teaspoon(s) salt; 2 teaspoon(s) vanilla flavoring; 1/2 cup(s) chopped nuts (optional); 1/2to1 cup(s) butterscotch chips (optional)

(2 RATINGS)

44 Pinches

Ramona Ham

Kilpatrick, AL

Updated on Mar 19, 2012

Let me know if these turn out alright. This is my first attempt at sharing a recipe.

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Ingredients

1/2 cup butter or margerine
1/2 cup white sugar
1/2 cup brown sugar
1 - egg
1 cup crushed cornflakes
1&1/2 cup flour
1 cup quick oats
1/2 tablespoon baking soda
1/2 teaspoon salt
2 teaspoons vanilla flavoring
1/2 cup chopped nuts (optional)
1/2to1 cup butterscotch chips (optional)

How To Make cornflake cookies

Step 1

1.)Preheat oven to 325 degrees F.

Step 2

2.)Cream margarine, sugars, vanilla flavoring & egg.
Step 3

3.)Mix in dry ingredients, butterscotch chips & nuts if using.
Step 4

4.)Form dough into walnut sized balls.
Step 5

5.)Place on cookie sheet and flatten with a fork dipped in water.
Step 6

6.)Bake for 10 to 12 minutes.
Step 7

7.)Cool on pan for a minute or 2. Transfer to plate.
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