cinnamon-sugar pretzels
These delicious cinnamon-sugar coated pretzels, are a quick, easy, inexpensive snack to make. - Prep time: 2 minutes - Bake time: 30 minutes
prep time
cook time
method
Bake
yield
16 ounces
Ingredients
- 1 (16 oz.) - pkg. small pretzels (use mini pretzel twists)
- 2/3 cup vegetable oil
- 1/2 cup granulated sugar
- 2 teaspoons ground cinnamon
How To Make cinnamon-sugar pretzels
-
Step 1Preheat the oven to 300ºF.
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Step 2In a large roasting pan add the pretzels. then spread the pretzels out evenly in the pan.
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Step 3In a small bowl add the oil, sugar, and cinnamon; stir thoroughly to blend ingredients together.
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Step 4Pour the oil-cinnamon-sugar mixture over the pretzels; toss well to coat the pretzels with the mixture.
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Step 5Place roasting pan in oven, bake uncovered for 30 minutes, and stirring twice during baking time (every 10 minutes).
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Step 6Place baked pretzels onto a baking sheet that has been lined with wax paper.
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Step 7Spread pretzels out as evenly as you can, to allow them to cool before serving.
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Step 8Store pretzels in an airtight container.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Snacks
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#sweet
Keyword:
#frugal
Keyword:
#easy
Keyword:
#cheap
Keyword:
#snacks
Keyword:
#pretzels
Keyword:
#inexpensive
Keyword:
#sweet and salty
Keyword:
#sweet treats
Method:
Bake
Culture:
American
Ingredient:
Spice/Herb/Seasoning
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