Cinnamon Raisin Nut Toffee

Cinnamon Raisin Nut Toffee Recipe

No Photo

Have you made this?

 Share your own photo!

stefanie ...

By
@slwaries

Sweet and Salty

Rating:
★★★★★ 1 vote
Serves:
3 cups

Ingredients

2 c
roasted salted mixed nuts
1 tsp
vanilla extract
1/2 tsp
ground cinnamon
1/8 tsp
ground cloves
1 stick
unsalted butter
3/4 c
sugar
3/4 c
brown sugar
1/2 c
golden raisins

How to Make Cinnamon Raisin Nut Toffee

Step-by-Step

  • 1Combine nuts, vanilla, cinnamon & cloves. Lightly butter a rimmed baking dish.
  • 2Heat both sugars in a saucepan over medium heat until it begins to melt, about 10 minutes. Add butter until a candy thermometer reads 300F, about 10 minutes. Remove from heat, stir in nut mixture and raisins. Pour into baking dish, let cool completely and break into pieces.

Printable Recipe Card

About Cinnamon Raisin Nut Toffee

Course/Dish: Other Snacks