Real Recipes From Real Home Cooks ®

chocolaty chip cheesecake dip

(1 rating)
Recipe by
Debbie Sue
Southwest, FL

This is a sweet treat, so I like to serve it with animal crackers. Mixes together in minutes! This dip is also excellent served with fresh strawberries. When doing so I use mini chocolate chips.

(1 rating)
yield 1 serving(s)
prep time 10 Min
method Blend

Ingredients For chocolaty chip cheesecake dip

  • 8 oz
    cream cheese, softened
  • 1/4 c
    butter, softened
  • 3/4 c
    powdered sugar
  • 2 Tbsp
    light brown sugar
  • 1 1/2 tsp
    vanilla extract
  • 1 c
    chocolate chips, your choice milk chocolate or semi sweet
  • animal crackers or strawberries for dipping

How To Make chocolaty chip cheesecake dip

  • 1
    In a bowl beat softened cream cheese and butter until creamy.
  • 2
    Add powdered sugar, brown sugar and vanilla and beat until well blended. With a spoon fold in the chocolate chips. Place in a dish and cover. Refrigerate dip until serving.
  • 3
    Dip will soften after it sets out a bit for easy dipping. Animal crackers taste great! Refrigerate leftovers. Will keep for 5 days.
  • 4
    ***This dip is delicious served with fresh strawberries. I recommend using mini chocolate chips for this.